Marella Cruises Expands Its Culinary Horizons
Marella Cruises is taking its onboard dining experience to new heights by introducing two exquisite afternoon tea options: the Chocolate Bar – Afternoon Tea and the Cheese Table – Afternoon Tea. These unique culinary offerings will alternate every two weeks, starting in August 2025, enriching the all-inclusive experience that Marella Cruises aims to provide across its fleet.
The Chocolate Bar – Afternoon Tea
The Chocolate Bar – Afternoon Tea is centered around the rich allure of chocolate, featuring a variety of treats that incorporate white, milk, and dark chocolates. Guests can indulge in delightful options such as a flowing chocolate fountain, chocolate scones, and an array of patisseries and mini cakes. The Baker’s Box is a star attraction with its selection of chocolate twists, chocolate strudel, and loaded chocolate chip cookies.
One interactive highlight is the Build Your Own Chocolate Trifle station. Here, guests can layer their desserts with rich brownies and velvety chocolate mousse, personalizing their creations with toppings like whipped cream, shaved chocolate, salted caramel, and fruit compotes, guided by the expert onboard crew.
The Cheese Table – Afternoon Tea
For those who prefer a savory menu, the Cheese Table – Afternoon Tea presents a mouthwatering departure from tradition. This offering combines both sweet and savory bites, served hot or cold. A standout is the Raclette Bar, where guests can savor melted cheese served over freshly baked sourdough bread with gourmet accompaniments.
The Cheese Board is no less impressive, showcasing a selection of five different cheeses paired with grapes, crackers, celery, apple, pickled onions, mustard, and cornichons. Complementing these delights are savory bites, cheese and bread twists, scones, sandwiches, patisseries, and mini cakes. To wrap up this delightful experience, guests can enjoy the Build Your Own Cheesecake Cone station, customizing their creamy vanilla cheesecake mixes with various toppings like blueberry compote, lemon curd, and biscuit crumbs.
Buffet Enhancements
The main buffet area on each Marella ship will also feature exciting enhancements. New offerings will include a fruit cutting station displaying a variety of global fruits, alongside a pop-up salad bar for those seeking lighter options.
Positive Reception from Guests
Luke Saunders, Food and Drink Development Manager at Marella Cruises, shared excitement about expanding the afternoon tea selection onboard. Following successful trials on select ships, customer feedback highlighted the popularity of these afternoon teas. The new concepts promise to satisfy both new and returning guests, providing them with a sweet and savory experience to enjoy while cruising.
Joining the Ranks of Iconic Afternoon Teas
These novel offerings will join the well-loved Great Musical Afternoon Tea, a weekly event across the Marella fleet inspired by famous musicals, creating a festive atmosphere that appeals to guests of all ages.
Key Takeaways
In summary, Marella Cruises is enhancing its culinary portfolio with the Chocolate and Cheese Table afternoon tea concepts, perfectly blending traditional afternoon tea with innovative flair. These updates are not just about food; they represent a larger trend in the cruise industry where culinary experiences are becoming an integral part of travel appeal. Even though reading reviews adds context to travel decisions, nothing beats experiencing it personally.
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Conclusion
The introduction of these afternoon teas showcases Marella Cruises’ commitment to providing exceptional travel experiences that tantalize the taste buds. From adventure rafting trips for beginners to interactive online cultural workshops, travel has so much to offer, and Marella’s culinary enhancements represent just one facet of the broader world of tourism. With so many opportunities for adventure and exploration, diving into the array of cruise packages ensures memorable vacations.